FERMENT 21â„¢

Seacret FERMENT 21 is a proprietary Seacret blend, it is a potent bio-ferment that results from a living culture of microalgae Dunaliella salina, enriched with the world-famous Dead Sea minerals. Dunaliella Salina is one of the few organisms that survive the highly saline Dead Sea. Rich in carotenoids, it possesses incredibly strong antioxidant properties that act as a protective shield on the skin. Seacret patent-pending natural ingredient FERMENT 21 is harnessed through a hand-crafted 12-step process. The resulting broth is rich in amino acids, monosaccharides, and proteins. Preliminary in-vitro testing showed that FERMENT 21â„¢ helps strengthen the skins barrier, optimizes collagen, encourages natural skin cell turnover, and affects skin markers of longevity and youth.

 

FERMENT 21

FERMENT 21, a powerful source of probiotics, FERMENT 21™, in cosmetics, has also been found to help balance the skin microbiome and restore its natural barrier.

 

Studies show a diet rich in probiotics such as FERMENT 21 helps improve the skin’s immunity and hydration. According to a 2019 review, consuming FERMENT 21 provides an abundance of beneficial bacteria that boosts the skin’s defense against environmental stressors and helps to maintain skin health and beauty.

 

FERMENT 21 provides nourishment to assist the skin in maintaining its smoothness and radiance, reduce inflammation’s effects, and prevent dryness, sensitivity, and redness.

 

FERMENT 21 and other probiotics are appreciated for their anti-microbial and anti-aging properties, which stop harmful bacteria from damaging the skin or causing the appearance of aging and infection.

 

The effects of FERMENT 21 may help prevent acne and minimize skin imperfections. In addition, it moisturizes naturally by stimulating hyaluronic acid production, thereby improving the health and appearance of your skin.

 

The human body absorbs probiotics into the digestive system as FERMENT 21 is a fermented food. Probiotics are necessary for healthy skin and gut and promote digestive function, immune system, and mood.